allta na farraige - cocktail and seafood bar

only irish only independent. that's our cocktail philosophy, using only spirits made in ireland by the finest independent artisans that are reigniting and reimagining our island's ancient tradition of distilling. served alongside a tapas style seafood menu that is cooked in front of you and inspired by our chef's favourite seafood dishes and flavours from around the world using mainly irish wild seafood.

allta restaurant - set menu 95pp

four moments, one season. a menu shaped by the irish landscape and close relationship with our farmers, fishermen, and producers whose work defines the ingredients we cook with. at allta, our role is simple to honour what the season offers and allow it to speak clearly at the table.

allta by chef niall davidson

for all booking enquiries, contact reservations@allta.ie

phone +353 (0)83 326 5859

find us

One Three Locks Square
Docklands
Dublin
D02 A5W7

allta na farraige - cocktail and seafood bar
wednesday to thursday 17:00-23:00

friday to saturday 13:00 - 23:00 (from june 17)

allta restaurant
wednesday to saturday 17:00-20:45 (last sitting)